We're thrilled to introduce our inaugural Central Coast white wine blend! Our Sauvignon Blanc hails from the esteemed Oliver's Vineyard in the San Luis Obispo Coast AVA. The Chenin Blanc is sourced from the dry-farmed, certified organic Bailey Ranch in the Adelaida District of Paso Robles. This exceptional blend undergoes native yeast fermentation and is aged perfectly in a French concrete egg for six months. It remains unfined and unfiltered, allowing its purest expression to shine through.
In Stock
Wine Specs
Vintage
2023
Varietal
White Blend
Appellation
Central Coast
Harvest Date
October 2023
Sugar
21.3
Acid
6.8
pH
3.24
Aging
100% concrete egg
Fermentation
native
Bottling Date
May 1, 2023
Residual Sugar
0
Alcohol %
13.6
Wine Profile
Vineyard Notes
The Sauvignon Blanc is sourced from Oliver's Vineyard in the San Luis Obispo Coast AVA. The Chenin Blanc comes from dry-farmed certified organic Bailey Ranch in the Adelaida District of Paso Robles.
Production Notes
Pressed off skins and cold settled before going into the concrete egg. Once in the egg, it was allowed to start fermenting naturally. After completing fermentation it was racked again and put back to age in the egg for 6 months. Not fined or filtered.